How to Cook Tasty Garam Masala Dill Blood Orange Beet Salad

Garam Masala Dill Blood Orange Beet Salad.

You can cook Garam Masala Dill Blood Orange Beet Salad using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Garam Masala Dill Blood Orange Beet Salad

1. You need of raw, whole beats.
2. Prepare of blood orange infused olive oil.
3. You need of Cara Cara Orange.
4. You need of sunflower seeds.
5. You need of Fresh dill.
6. You need of Garam Masala seasoning.

step by step Garam Masala Dill Blood Orange Beet Salad

1. Peel and cube the beets. (The smaller the cubes the faster they cook).
2. Heat the olive oil in a skillet and add the cubed beats. Cook until tender, stirring as needed..
3. Add chopped fresh dill, sprinkle with a little salt, pepper, and garam masala seasoning.
4. Toss with sliced and segmented orange and sunflower seeds..