Recipe: Perfect Matzo Broccoli Casserole

Matzo Broccoli Casserole.

You can cook Matzo Broccoli Casserole using 17 ingredients and 4 steps. Here is how you cook that.

Ingredients of Matzo Broccoli Casserole

1. Prepare of Casserole.
2. Prepare 1 teaspoon of granulated garlic powder.
3. You need 1/2 teaspoon of salt.
4. Prepare 1 pound of Broccoli.
5. Prepare 3 of large eggs.
6. You need 1 cup of Colby-Monterey jack cheddar cheese shredded.
7. You need 4-1/2 ounce of box of Matzo ball mix both packets.
8. You need 1 cup of mayonnaise.
9. You need 1 teaspoon of poultry seasoning.
10. You need 1 cups of gravy see my recipe down To the bone Porkchop recipe.
11. You need of Topping.
12. Prepare 1 cup of panko breadcrumbs.
13. You need 1/2 stick of butter.
14. Prepare 1 tablespoon of parsley flakes.
15. You need To taste of salt.
16. You need 1/2 teaspoon of granulated onion powder.
17. You need 1/2 teaspoon of granulated garlic powder.

instructions Matzo Broccoli Casserole

1. Preheat oven to 400°Fahrenheit. Steam the broccoli. Slice the broccoli into small pieces. Season the broccoli with salt and garlic..
2. Mix the gravy, broccoli, eggs, cheese and matzo mix. Add to an oven safe pan..
3. Melt the butter, add parsley, garlic, onion powder, and breadcrumbs. Then mix well. Add the breadcrumb mixture to the top of the casserole..
4. Bake in oven 35-40 minutes. Let rest 10 minutes serve. I hope you enjoy!!!.