How to Prepare Tasty Corn Casserole

Corn Casserole.

You can have Corn Casserole using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of Corn Casserole

1. You need 2 cans (15.25 oz) of whole kernel corn, drained.
2. You need 2 cans (14.75 oz) of cream style corn.
3. Prepare 1 (16 oz) of pkg corn bread muffin mix (Marie calendar).
4. You need 2 cups of sour cream.
5. You need 2 of stks butter melted.
6. You need of Shredded medium cheddar cheese.

instructions Corn Casserole

1. In a large bowl stir everything except the cheese..
2. Pour into a greased casserole pan..
3. Bake @ 350° for 40-45 mins or until golden brown..
4. Top with a generous amount of shredded cheese..
5. Bake for another 5 min or until cheese is melted..