How to Cook Delicious Truly African Banana Cake (Chigumu)

Truly African Banana Cake (Chigumu).

You can have Truly African Banana Cake (Chigumu) using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Truly African Banana Cake (Chigumu)

1. Prepare 3 cups of whole grain maize flour(mgaiwa).
2. Prepare 1 cup of milk.
3. You need 3 of large eggs.
4. You need 1/2 cup of vegetable oil.
5. You need 6 of very ripe large bananas or 10 medium bananas.
6. Prepare 1 tsp of vanilla extract.
7. You need 1/2 cup of sugar (or according to the sweetness of your bananas).
8. You need 1 tsp of baking powder.
9. Prepare 1 tsp of baking soda.
10. You need Pinch of salt.

step by step Truly African Banana Cake (Chigumu)

1. Preheat oven to 180° and grease an 11x8" rectangular pan.
2. In a small bowl whisk together whole grain maize flour, salt, baking powder, and baking soda. Set aside..
3. Mash bananas to your liking. I mash up mine with a hand mixer until smooth.
4. Add sugar to the banana mash and stir until combined before adding in the eggs and oil. Whisk until thoroughly incorporated.
5. Stir in vanilla and the dry ingredient mixture.
6. Add in the milk in three additions and mix until fully combined.
7. Transfer to your greased pan and bake for 25 to 30minutes or until a skewer poked into the cake comes out clean.
8. Serve and enjoy with a hot beverage 😊.