Recipe: Yummy 🧑🏽‍🍳🧑🏼‍🍳 Thai Salad • Spicy Garlic Lime Pork Recipes • Moo Manao |ThaiChef food

🧑🏽‍🍳🧑🏼‍🍳 Thai Salad • Spicy Garlic Lime Pork Recipes • Moo Manao |ThaiChef food. A famous Salad in Thai restaurants,This dish look easy but there is special trick to make pork tender. The super tender pork when eaten with lime sauce and crispy cool kale & cabbage is great flavour combination and will be sure to be a family favourite. 🟡Full Recipe Here. This dish is called "lime pork", but really it's more like tender pork sliced drenched in a spicy garlic lime This recipe is healthy, easy and oh, so delicious!

Pat pork dry with paper towel. At Thai restaurants, Tom Mylan usually requests a double order of larb (or laab), an addictive appetizer of ground meat spiked with chiles, lime juice. Food and Wine presents a new network of food pros delivering the most cookable recipes and delicious ideas online. You can cook 🧑🏽‍🍳🧑🏼‍🍳 Thai Salad • Spicy Garlic Lime Pork Recipes • Moo Manao |ThaiChef food using 14 ingredients and 3 steps. Here is how you cook it.

Ingredients of 🧑🏽‍🍳🧑🏼‍🍳 Thai Salad • Spicy Garlic Lime Pork Recipes • Moo Manao |ThaiChef food

1. You need 250 g. of Pork.
2. Prepare 1 tsp. of Baking soda.
3. Prepare 1/4 cup of water.
4. You need 6 pcs. of Kale.
5. Prepare of Cabbage.
6. You need 3 pcs. of Red chili.
7. Prepare 3 pcs. of Green chili.
8. You need 4 cloves of Garlic.
9. Prepare 2 pcs. of Coriander root.
10. You need 3 tbsp. of Lime juice.
11. You need 3 tbsp. of Fish sauce.
12. You need 2 tbsp. of Water.
13. Prepare 1 tbsp. of Sugar.
14. You need 1/4 tsp. of Salt.

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step by step 🧑🏽‍🍳🧑🏼‍🍳 Thai Salad • Spicy Garlic Lime Pork Recipes • Moo Manao |ThaiChef food

1. Clean & peel kale cut into pieces • cabbage = clean & cut hard part then thinly slice • soak kale & cabbage in ice water and place in chiller for keep crispy and cool when serve..
2. Make lime sauce Salad blend all ingredients below together.
3. Clean and cut pork into pieces • mix well baking soda + water then add to pork • keep massage pork until absorb all water • and blanch pork in boiling water until cooker then remove • mix with Lime sauce and serve with crispy cool kale and cabbage 😋.

The beauty of a Thai salad is that, with a few pantry staples, you can transform pretty much anything into a light, but satisfying yum. The sweet, salty, tart, and spicy flavors characteristic of Thai food should all be in balance, but also be according to your. I did not have limes so I used lemon juice for the dressing and it turned out great. I pulled this out of one of those complimentary magazines from the health food store - "better nutrition" Tender pieces of pork is drenched in a spicy garlicky Thai dressing, on a bed of veggies. This dish is called "lime pork", but really it's more like tender pork sliced drenched in a spicy garlic lime dressing…served with fresh crunchy vegetables and topped with mint leaves.